Spaghetti Bolognese
Food: Spaghetti Bolognese
Main Ingredient/s: Mince, Tomato, Beans, Grated Carrot
Rating:
/ 5
Review / Response
This dish is a personal one. My mum used to make it quite often.
Spaghetti bolognese is a perfect blend of spaghetti, mince and bolognese sauce.
It can come in multiple forms (which usually taste really good).
Some people don't like spaghetti bolognese because of how 'plain' it can taste. But believe me. Once you taste a good spaghetti bolognese you'll love it forever!
For the most part spaghetti bolognese is a very good dish which in my books deserves a four star rating.
Recipe
Ingredients
No measurements provided
- Mince
- Grated carrot
- Watties canned tomatoes in juice
- Sugar
- Salt
- Pepper
- Spiced Beans
- Mild chilli peppers
- Grated Cheese
- Chopped Onion
- Diamond spaghetti
Method
- Put a pot of water big enough for your spaghetti on the stove to boil. Also put a bit of salt in the water to give your pasta some flavour.
- Once your water has started boiling place your pasta inside and leave it.
- While you wait for the water to boil put the mince in a pan or shallow pot and start cooking it.
- When your mince starts going brown put your onion, carrot, beans, tomatoes and sugar (to taste) into the mince and mix until you feel your ingredients have been scattered randomly enough.
- Put salt and pepper (to taste) in your mince mix and mix
- Once pasta is floppy and mince is cooked serve and enjoy
Recipe was made by myself